Meats, Fishes, Loaves & Dishes

Service

Meat

• Tender slow roast pork belly, spring onion & cucumber salad, hoisin sauce £5.95
• Mini sausages mustard dips  £4.25
• Smooth chicken liver parfait, broad bean, cherry tomato & pea shoot salad, crispy walnut & fennel bread £6.25

Fish

• Goujons of haddock with tartar sauce & lemon £4.95
• Tempura tiger prawns, sweet chilli dip                             £7.50
• Chilled mackerel pate, warm toast, radish salad £6.25
• Breaded Whitebait with tartar sauce & lemon £3.75

Vegetable plot & dairy

• Seasonal vegetable soup, Lunesdale Bakery bread, unsalted butter £4.50
• Naughty chips & dips in a floury Yorkshire bap with homemade garlic mayonnaise and tomato ketchup £3.75
• Whole baked Camembert studded with rosemary & garlic apricot & ginger chutney, crispy ciabatta  £7.50
• Lancashire rarebit, toasted bloomer, chutney £5.75
• Grilled English asparagus, poached duck egg, wild garlic hollandaise, Parmesan shavings £6.95

Desert

• Summer pudding,  clotted cream raspberry jus £5.95
• Warm chocolate tart, sweet pistachio crumble, cracked black pepper strawberries, white chocolate sauce £5.95
• Apple trifle with apple sorbet, cinnamon doughnuts £5.95
• Sticky toffee pudding, brandy snap, vanilla ice cream, sticky toffee sauce £5.95
• Trio of English Lakes ice cream £4.25
• Duo of locally sourced cheeses, damson chutney, quince jelly, celery, biscuits £6.95

Coffee, Tea & Cakes

• Homemade biscuits, fruit cake, morning coffee and crumpets are available all day.