Take a leisurely weekend stroll through the ancient market town of Kirkby Lonsdale and round off a day between the Lakes and the Dales with Sunday lunch at the Sun Inn.

Sunday Lunch Menu, Carter at the Sun Inn (12pm-3pm)

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One Course £14.50
Two Course £20.00
Three Course £25.50

To Start

SPICED PARSNIP SOUP

bread and butter

SALMON & CRAB CAKE

Jerusalem artichoke soup

POTTED ROAST CHICKEN & TARRAGON

carrot salad and toast

SMOKED MACKEREL PATE

horseradish, cucumber, toast

VEGETARIAN SALAD

quinoa, olives, tomatoes, red onion, nuts, seeds, pitta croutons

 


To Follow

TREACLE CURED CUMBRIAN BEEF

roast potatoes, Yorkshire pudding, seasonal vegetables (£1.75 supplement)

SHOULDER OF LUNE VALLEY LAMB

roast potatoes, seasonal vegetables

ROAST TURKEY

roast potatoes, chestnut puree, seasonal vegetables, trimmings

VANILLA POACHED SALMON

crushed new potatoes, cockle broth and samphire

BUTTERNUT SQUASH & SAGE RISOTTO

roasted sweet potato

 


To Finish

CHOCOLATE & WALNUT TART

double Jersey ice cream

CHRISTMAS PUDDING

brandy custard

CLEMENTINE & VANILLA BRULEE

shortbread

TRIO OF ENGLISH LAKES ICE CREAM

chocolate, vanilla and strawberry

DUO OF BRITISH CHEESES

chutney & biscuits

 

Menus

Lunch
Bar Snacks
Dinner
Sunday Lunch
Dinner Vegetarian
Wine list

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